Tortoiseshell Candy is a dish introduced in Cooking Mama 3: Shop & Chop. A variation of this recipe, Lollipop Candy is available in Cooking Mama: Sweet Shop.
Info[]
Known in Japan as bekkō-ame, this unflavored hard candy is made from sugar that is boiled in a pot and molded. The natural colors and shape make this candy resemble the shell of a tortoise.
Cooking Mama 3: Shop & Chop[]
Recipe[]
- Melt it!
- Pour it into the mold!
- Pop the candies out!
Ingredients[]
- Water
- Sugar
Cooking Mama: Sweet Shop[]
In this game, the player can make Lollipop Candy, which is similar to Tortoiseshell Candy, aside from using pulled sugar, spiral shape, and customizable colors, as well as adding a stick and an optional bow.
Recipe[]
- Boil it down!
- Add the coloring!
- Roll it with your hands!
- Make candy!
- Choose the design!
Ingredients[]
- Sugar Syrup (mizuame)
- Granulated Sugar
- Coloring
- Red
- Pink
- Purple
- Blue
- Light Blue
- Green
- Light Green
- Yellow
- Orange
- Brown
- Black
- Stick Design
- White Stick (default)
- Green and Yellow Stripe
- Dotted Blue
- Pink and Gray Stripe
- Popsicle Stick
- Bow Design
- White Bow
- Yellow Striped Bow
- Dotted Blue Bow
- Pink Dotted Bow
- Pink Gingham Bow
Variations[]
Gallery[]
Lollipop candy in real life.
Tortoiseshell Candy as it appears in Cooking Mama 3: Shop & Chop
Lollipop Candy as it appears in Cooking Mama: Sweet Shop