Sardine Escabeche is a dish available in Cooking Mama 3: Shop & Chop.
Info[]
Escabeche refers to a dish that is flavored with an acidic marinade. In this case, sardine fillets are fried before they are marinated in wine vinegar.
Cooking Mama 3: Shop & Chop[]
Recipe[]
- Clean the sardines!
- Add salt and pepper!
- Cover it!
- Deep fry it!
- Peel the skin!
- Slice it up!
- Slice it up!
- Slice it up!
- Mince it!
- Add the ingredients!
- Line them up neatly!
- Chill it in the fridge!
Ingredients[]
- Sardines
- Salt
- Pepper
- Wheat Flour (komugiko)
- Carrot
- Onion
- Red Bell Pepper
- Garlic
- Olive Oil
- Wine Vinegar
- Garnished with parsley
Trivia[]
Gallery[]
Sardine Escabeche as it appears in Cooking Mama 3