Mille-Feuille is a dish available in Cooking Mama: Cook Off.
Info[]
Also known as a Napoleon, the mille-feuille is a pastry made from layering puff pastry and pastry cream. The layers are what gives mille-feuille its name, translating as "thousand leaves". The top of the pastry would often be decorated.
Cooking Mama: Cook Off[]
Recipe[]
- Add ingredients!
- Knead!
- Stretch the dough!
- Bake in the oven!
- Remove the yolk!
- Add ingredients!
- Stir!
- Layer the Mille-feuille!
Ingredients[]
- Egg Yolk
- Cream
- Butter
- Water
- Salt
- Bread Flour
- Custard Powder
- Milk
- Cake Flour
- Garnished with whipped cream, strawberry, and mint leaves
Game classifies this recipe's country of origin as France.
Unlocks Shortcake upon completing the recipe.
Trivia[]
Gallery[]
Mille-Feuille as it appears in Cooking Mama: Cook Off