Honey Toast is a recipe introduced in Cooking Mama: Sweet Shop.
Info[]
A loaf of bread that is caramelized with butter and honey before being decorated with fruit and ice cream. This Japanese dessert is especially popular in the Shibuya district of Tokyo.
Cooking Mama: Sweet Shop[]
Recipe[]
- Pour while mixing!
- Knead the dough!
- Let the gas out!
- Set the oven!
- Make the bread container!
- Put it back in!
- Carry it to the oven!
- Use the toppings!
Ingredients[]
- Enriched Flour (kyorikiko)
- Water
- Milk
- Dry Yeast
- Salt
- Sugar
- Butter
- Decorations
- Strawberry
- Halved Strawberry
- Purple Grape
- Whipped Cream
- Pink Flower
- Mint Sprig
- Pudding
- Vanilla Ice Cream
- Strawberry Ice Cream
- Chocolate Ice Cream
- Toppings
- Whipped Cream Border
- Honey Drizzle
- Strawberry Drizzle
- Chocolate Drizzle
- Vanilla Ice Cream with Honey Drizzle
- Strawberry Ice Cream with Strawberry Drizzle
- Chocolate Ice Cream with Chocolate Drizzle
Gallery[]
Honey Toast as it appears in Cooking Mama: Sweet Shop