Hand-Rolled Sushi is a dish in Cooking Mama.
For other recipes like this view the Sushi page.
Description/Appearance[]
Steamed rice that is layered on seaweed and served as-is or adorned with various ingredients, then rolled into a cone-like shape. It is then eaten as is, or cut into slices and served on a plate.
This is based on temaki-zushi, one of many ways to prepare sushi.
Recipe[]
- Measure and add!
- Measure and add!
- Wash some rice!
- Set the timer!
- Make sushi rice!
- Roll the sushi!
Ingredients[]
- Rice
- Water
- Rice Vinegar
- Seaweed
- Salmon Roe (Ikura)
- Tuna (Maguro)
Trivia[]
Gallery[]
