Galette is a recipe introduced in Cooking Mama Let's Cook!
Info[]
Galette usually refers to French-styled freeform cakes/pastries, but this recipe follows the style of a Breton galette, which uses a crêpe made from buckwheat flour. Although the toppings vary, it is meant to be eaten as a savory dish.
Cooking Mama: Let's Cook![]
Recipe []
- Sift it!
- Mix it!
- Break the eggs!
- Cut the ham!
- Cut the ingredients!
- Make a galette!
Ingredients []
- Buckwheat Flour
- Salt
- Water
- Egg
- Serrano Ham
- Avocado
- Pepper
Gallery[]
Galette as it appears in Cooking Mama Let's Cook!