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French Fries is a dish introduced in Cooking Mama 5: Bon Appétit!.

Info[]

French fries, or simply fries, are potatoes cut into sticks and then fried. They are generally a side item in restaurants and are especially common in fast-food restaurants. Although most are familiar with french fries dipped in ketchup, there are a lot of other dipping sauces that go well with french fries. Despite their name, they are not from France; they are named so because of the style in which they are cut.

Cooking Mama 5: Bon Appétit![]

Recipe

  1. Remove the potato sprouts!
  2. Peel the skin!
  3. Use the potato cutter!
  4. Coat it using the bag!
  5. Fry it!
  6. Add salt!

Ingredients[]

  • Potato
  • Potato Flour (katakuriko)
  • Salt
  • Served with ketchup and mayonnaise
  • Garnished with watercress

Cooking Mama Let's Cook![]

Recipe[]

  1. Remove the potato sprouts!
  2. Peel the skin!
  3. Use the potato cutter!
  4. Coat it using the bag!
  5. Fry it!
  6. Add salt!

Ingredients[]

  • Potato
  • Potato Flour
  • Salt
  • Served with ketchup and mayonnaise
  • Garnished with watercress

Trivia[]

Gallery[]

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